Business Hours:
| Sunday: | 11:30am to 09:00pm |
| Monday: | 11:30am to 09:00pm |
| Tuesday: | 11:30am to 09:00pm |
| Wednesday: | 11:30am to 09:00pm |
| Thursday: | 11:30am to 09:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 11:30am to 10:00pm |
American Restaurants:
Mcdonald's Hamburger Restaurants in Gladstone, OR 820 E Berkeley St
- Stanley's Corner Restaurants/Food & Dining in Gladstone, OR
19905 McLoughlin Blvd
- Masala Box Restaurants/Food & Dining in Gladstone, OR
150 West Arlington Street
- Kb Teriyaki Grill Coffee, Espresso & Tea House Restaurants in Gladstone, OR
19660 Mcloughlin Blvd
- Dairy Queen Food Delivery Services in Damascus, OR
20205 SE Highway 212
- Mcdonald's Hamburger Restaurants in Clackamas, OR
15960 SE 82nd Dr
Stone Cliff Inn Service List
Photos:
Dinner
Starters
Calamari Fritti
Fried & breaded squid with fried jalapenos, carrots, red bell peppers and artichokes served with smoky dill aioli
$12.00 Smoked Salmon Cakes
Mixed wild smoked salmon, shallots, artichokes, red pepper and cilantro served with smoky dill aioli
$11.00 Smoked Salmon Platter
Smoked salmon served with warm pita bread, Roma tomatoes, cucumbers, red pickled onions, gherkin sweet pickles and mustard dill creme sauce
$15.00 Onion Ring Tower
Golden fried and piled high, served with a chipotle cilantro aioli
$11.00 Roasted Brussels Sprouts
Roasted brussels sprouts, garlic, bacon, capers, carrots, balsamic glaze, red pepper aioli and feta cheese
$14.00 Hummus
Stone Cliff hummus topped with a blend of caramelized shallots, roasted red peppers, cashews and olive oil. Served with kalamata olives, roma tomato, pepperoncini, pickled onion, feta cheese and warm pita bread
$12.00
Soup & Salad
Caesar Salad*
Romaine, shaved parmesan, garlic herbed croutons
Small
$5.00 Large
$10.00 Soup of the Moment
Cup
$5.00 Bowl
$8.00 House Salad
Arcadian mix, red onion, cherry tomatoes, grated carrot, cucumber
Small
$4.00 Large
$8.00 Stone Cliff Smoked Salmon Chowder
Cup
$6.00 Bowl
$9.00
Garden
Big Blue Salad*
Top sirloin steak on a bed of Arcadian spring mix dressed in smoky blue cheese dressing and topped with candied pecans & frizzled onions
$20.00 Warm Beet Salad
Roasted gold and red beets, red onions and mandarin orange slices served over a bed of arugula tossed with a citrus vinaigrette. Topped with goat cheese and candied pecans
$16.00 Hazelnut Chicken Salad
Hazelnut breaded chicken breast, dried cranberries and feta cheese on a bed of Arcadian spring mix tossed in balsamic hazelnut vinaigrette and topped with fried carrot strips
$19.00 Marinated Portobello Mushroom
Grilled and sliced portobello mushroom marinated in balsamic, honey, garlic and herbs served over arcadian mix and topped with golden beets, frizzled onions and roasted red peppers. Drizzled with balsamic reduction. Served Warm
$16.00
Steaks & Ribs
Pineapple Glazed Pork Chop
Carlton Farms double bone pork chop glazed over with pineapple, served with basmati rice and asparagus
$30.00 Smoked Baby Back Ribs
Brushed with a house made tangy pineapple BBQ sauce, served with garlic mashed potatoes and house made coleslaw
$34.00 Filet Mignon*
8 oz Filet Mignon served with roasted garlic mashed potatoes, asparagus and a side of bordelaise
$40.00 New York*
12 oz New York steak, roasted garlic mashed potatoes, asparagus and topped with chimichurri compound butter
$36.00
Seafood
Steelhead
Pan seared Steelhead topped with tapenade served with garlic mashed potatoes and asparagus
$30.00 Cedar Planked King Salmon
Cedar planked King Salmon served with roasted garlic mashed potatoes, asparagus and berry chutney
$33.00 Tuscan Scallop Linguine
Three pan seared jumbo scallops served over linguine with a creamy alfredo base then tossed with sun dried tomatoes, garlic, bacon and spinach. Served with garlic bread
$38.00
Stone Cliff Classics
Bacon Wrapped Meatloaf
Meatloaf wrapped in bacon, shallot and cremini cream sauce, roasted garlic mashed potatoes and green beans with red bell peppers
$22.00 Quarry Burger*
Half pound Kobe beef burger, bacon, cheddar cheese, lettuce, tomato, onion, green peppercorn aioli on a kaiser roll served with steak cut french fries. Served Medium Well
$16.00 Skewered Chicken Breast
Chicken breast marinated with balsamic, lemon and herbs served on a skewer with basmati rice and green beans
$26.00 Fettuccine Alfredo
Fettuccine tossed in white wine, garlic and herb cream sauce with Parmesan cheese. Served with garlic bread. Ask your server to add grilled chicken, steak or prawns
$16.00 Rack of Lamb
Grilled rack of lamb served over roasted corn hash, asparagus and drizzled with southwest chipotle pesto
$34.00
Lunch
Starters
Calamari Fritti
Fried & breaded squid with fried jalapenos, carrots, red bell peppers and artichokes served with smoky dill aioli
$12.00 Roasted Brussels Sprouts
Roasted brussels sprouts, garlic, bacon, capers, carrots, balsamic glaze, red pepper aioli and feta cheese
$14.00 Hummus
Stone Cliff hummus topped with a blend of caramelized shallots, roasted red peppers, cashews and olive oil. Served with kalamata olives, roma tomato, pepperoncini, pickled onion, feta cheese and warm pita bread
$12.00 Smoked Salmon Platter
Smoked salmon served with warm pita bread, Roma tomatoes, cucumbers, red pickled onions, gherkin sweet pickles and mustard dill creme sauce
$15.00 Smoked Salmon Cakes
Mixed wild smoked salmon, shallots, artichokes, red pepper and cilantro served with smoky dill aioli
$11.00 Onion Ring Tower
Golden fried and piled high, served with a chipotle cilantro aioli
$11.00
Soup & Salad
Soup of the Moment
Cup
$5.00 Bowl
$8.00 Caesar Salad*
Romaine, shaved parmesan, garlic herbed croutons
Small
$5.00 Large
$10.00 House Salad
Arcadian mix, red onion, cherry tomatoes, grated carrot, cucumber
Small
$4.00 Large
$8.00 Stone Cliff Smoked Salmon Chowder
Cup
$6.00 Bowl
$9.00
Garden
Add to any dish: Chicken Breast (grilled or blackened) - $5, Four Scampi Prawns - $9, 6 oz Salmon (grilled, smoked or blackened) * - $12, 7 oz Grilled Sirloin - $13
Hazelnut Chicken Salad
Hazelnut breaded chicken breast, dried cranberries and feta cheese on a bed of Arcadian spring mix tossed in balsamic hazelnut vinaigrette and topped with fried carrot strips
$19.00 Big Blue Salad*
Top sirloin steak on a bed of Arcadian spring mix dressed in smoky blue cheese dressing and topped with candied pecans & frizzled onions
$20.00 Warm Beet Salad
Roasted gold and red beets, red onions and mandarin orange slices served over a bed of arugula tossed with a citrus vinaigrette. Topped with goat cheese and candied pecans
$16.00
Lunch Entrées
3 Piece Fish and Chips
Beer battered wild pacific cod, tartar sauce and stone ground mustard slaw
$17.00 2 Piece
$14.00 Top Sirloin*
with a bourbon demi-glaze, served with garlic mashed potatoes and sautéed seasonal vegetables
$22.00 Newberg Salmon
Grilled salmon topped with Newberg sauce accompanied by garlic mashed potatoes and seasonal vegetables
$25.00
Sandwiches
Sandwiches served with steak cut fries. Substitute o-rings, house salad, caesar salad, soup or chowder for $1.50
Smokehouse Dip
Roast beef, Swiss cheese and creamy horseradish on a French baguette
$14.00 Turkey BLTA
Roasted sliced turkey, bacon, cheddar cheese, tomato, lettuce and chunky avocado spread on Seed Lover's multi grain
$14.00 Reuben
Corned beef, sauerkraut, Swiss cheese, and thousand island on marbled rye
$14.00 Grilled Portobello
Grilled Portobello with provolone cheese, baby arugula mix, roasted red peppers and green peppercorn mayo on a brioche bun
$12.00 Chicken Salad Sandwich
Grilled Chicken, garbanzo beans, tahini, green onions and celery served on multigrain sliced bread with tomatoes and lettuce
$12.00 Patty Melt*
½ pound Kobe beef, bacon, caramelized red onions, Swiss cheese and house made thousand island on marbled rye
$16.00 Quarry Burger*
Half pound Kobe beef burger, bacon, cheddar cheese, lettuce, tomato, onion, green peppercorn aioli on a kaiser roll served with steak cut french fries
$16.00
Dessert
Desserts
Strawberry Creme Brulee
House made custard infused with strawberries, topped with a caramelized sugar crust and whipped cream
$8.00 Bourbon Caramel Bread Pudding
House made bread pudding served warm, smothered with bourbon caramel sauce, candied pecans, and whipped cream
$8.00 Meyer Lemon Curd Cake
Layered lemon cake with lemon mousse and meyer lemon curd
$8.00 Chocolate Molten Bundt
Dark chocolate mini Bundt cake filled with a dark chocolate truffle
$8.00 Chefs Choice NY Cheesecake
$8.00
